El pescado es un alimento equilibrado y cardiosaludable. Lo que lo convierte en un alimento fundamental en una dieta sana y saludable.
Fuente de proteínas y vitaminas destacando entre ellas; vitamina A, D, B1, B2, B3 y B12. Minerales; fósforo, hierro, magnesio, potasio, Yodo.
El salmón es un pescado que se puede preparar de mil y una formas. Hoy lo cocinaremos al vapor, con unos esparrago trigueros y tomates, que le darán un toque de color y sabor.
| Cookie | Duración | Descripción |
|---|---|---|
| cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
| cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
| cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
| cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
| cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
| viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |
y luego